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العربية
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Boiled corn with butter

A simple folk breakfast — boiled corn cob with melting butter.

⏱ 17 min 👥 2 servings

🛒 Ingredients

👨‍🍳 Steps

  1. 1

    Place the corn cobs in a wide pot, cover with water, add a pinch of salt.

  2. 2

    Boil over medium heat for 12–15 minutes until tender.

  3. 3

    Lift the corn out of the water and top each cob with a spoonful of butter to melt.